**Available primarily in October, November and December of this year. For perfect fits - someone who really identifies with our mission specifically, we are potentially open to hosting in the spring and summer.**
A unique learning experience in farming, and wine-making in beautiful, historic Leelanau County's only organic vineyard. We are a couple with 2 young, running a small farm-first winery among the beaches, woods and vines of the county.
WWOOFers will help with farm duties like caring for sheep and chickens and pruning and planting vines; also winemaking work in the cellar.. No minimum, 4 weeks maximum at least to start. Described below, interns will focus in an area of need for our farm that takes into account their interests, from winemaking to animal husbandry, to working in the garden.
5.5 days/week, between 4-6 hours/day.
Solos and couples of all stripes welcome.
There is a shared space in the back of the winery that has an intern shower and bathroom inside, as well as a kitchen. Our accommodations are clean and organized. There is a single cot in the loft space above the intern area or camping is available. We have camping gear.
Groceries provided for meals that interns will prepare in our shared kitchen space. No children or pets. Bicycles potentially provided. Willing to work with special diets.
Organic methods: We use animals to help prune and fertilize our vines and gardens, and to help with pest control as much as possible. We spray organic pesticides only when absolutely necessary.
Certifications: Organic practices, permaculture, sustainable agriculture
Current projects: Planting, pruning and maintenance of vines, production of wine and cider, preparation in the tasting room. Preparing, planting and maintaining the garden and landscaping around the winery. Animal husbandry for chickens and sheep.
Internet access available and is now high speed!
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Learning opportunities
Vegetable farming
Pig farming
Sheep or goat farming
Viticulture
Forestry
Meat processing
Vegetable or fruit preservation
Beer, cider, wine, or juice making
Methods or systems
Biological pest control
Holistic management
Permaculture
Mentoring opportunities
Woman-operated
Host type
Production farm
6.1
Hectares
|
15
Acres